My Cook Books!!
Posted by Ana Lucia at 5:59 am in Girlie stuff

1) Gizzy Erskine: “Gizzi is a food writer, chef and television presenter. She is best known for presenting Channel 4’s Cook Yourself Thin and also co-wrote the bestselling book of the same title.”images

2) Lorraine Pascale: “Lorraine’s cookery career is going from strength to strength. A long held dream was realised with her first television cookery series ‘Baking Made Easy’ being launched as a prime time TV show on BBC Two.”13-lorraine-pascale

3) Rachel Khoo: “Is an English born chef, writer and broadcaster, with her own BBC series. She lives in Paris, France. Moving to Paris in adulthood, she undertook a three-month patisserie course at Le Cordon Bleu where she gained a pastry degree while she was working part time as an au pair, then worked in cookbook store La Cocotte and ran baking workshops.  She has written  The Little Paris Kitchen is also the name of her first TV series.”cf3de94d7e1ea3a6701c2011ed43e2f4

4) Sohpie Dahl: “A devoted eater and cook, she wrote a book which chronicled her misadventures with food, “Miss Dahl’s Voluptuous Delights”, published by Harper Collins in 2009, which was her second Times bestseller. Following on from the success of Voluptuous Delights, Dahl wrote and presented a popular BBC2 six part cooking series, “The Delicious Miss Dahl” which was sold to numerous countries all over the world. Dahl lives with her husband and daughter in England where she continues to work on her fiction, journalism and baking.”The-Delicious-Miss-Dahl_03

5) Marian Keyes: “Marian Keyes is one of the most successful Irish novelists of all time. Though she was brought up in a home where a lot of oral story-telling went on, it never occurred to her that she could write. Saved by Cake is an extremely honest account of Marian Keyes’ recent battle with depression, and how baking has helped her. A complete novice in the kitchen, Marian decided to bake a cake for a friend and that was it – she realised that baking was what she needed to get through each day. And so she baked, and she wrote her recipes down, and little by little the depression started to lift, along with her sponges…”jubilee2

6) Hummingbird Bakery: “The Hummingbird Bakery landed in Portobello Road in early 2004. Simple, unfussy recipes have proved very popular.”hummingbird-bakery--z

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